Air Fryer Cottage Cheese Toast (Blueberry & Honey)
Elevate your breakfast game with Air Fryer Cottage Cheese Toast. This quick and nutritious recipe offers a perfect balance of creamy, crunchy, and sweet, making it an ideal start to your day.
Servings: 1 serving
Calories: 335kcal
Ingredients
- 1 slice sourdough bread
- ½ cup cottage cheese
- 15 blueberries
- 2 tsp honey
- Optional - cinnamon basil leaves, sweetener, etc.
Instructions
- Toast a piece of sourdough bread. Once toasted, spread a generous layer of cottage cheese on top. If you're not a fan of the texture of cottage cheese, you can blend it in a small food processor, or using an immersion blender.
- Sprinkle a good amount of fresh blueberries over the cottage cheese. They’ll get juicy and extra sweet in the air fryer, which is just divine.
- Pop your toast into the air fryer basket. Set it at 360 degrees F for about 4-6 minutes. You want the toppings to warm up nicely.
- Once it’s done, drizzle honey over the top and add a sprinkle of cinnamon for that extra kick.
Notes
Can use more of less cottage cheese depending on the size of your sourdough slice.
Nutrition
Serving: 1g | Calories: 335kcal | Carbohydrates: 51g | Protein: 19g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Cholesterol: 18mg | Sodium: 782mg | Fiber: 2g | Sugar: 19g