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–+ servings
Pizza toast cut in half and stacked on top of one another on white plate.
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Cottage Cheese Pizza Toast Recipe

This Cottage Cheese Pizza Toast is a high-protein twist on classic pizza, made with creamy cottage cheese, melty mozzarella, and your favorite toppings. Quick, customizable, and ready in under 10 minutes.
Prep Time3 minutes
Cook Time5 minutes
Total Time8 minutes
Course: High Protein
Cuisine: American
Servings: 1 toast
Calories: 354kcal
Author: Bailey Campbell

Ingredients

  • 1 slice sourdough
  • 2 tbsp pizza sauce
  • ⅓ cup cottage cheese
  • Sprinkle of Italian seasoning
  • 4 slices pepperoni or salami
  • Drizzle of hot honey

Instructions

  • Preheat your oven or air fryer to 375°F.
  • Spread pizza sauce over the bread as your first layer.
  • Add cottage cheese on top of the sauce and spread evenly.
  • Add toppings of your choice (pepperoni, veggies, etc.) and sprinkle with Italian seasoning.
  • Bake or air fry for 5–7 minutes, or until heated through and edges are crispy.
  • Serve hot and enjoy immediately.

Nutrition

Serving: 1g | Calories: 354kcal | Carbohydrates: 42g | Protein: 20g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 6g | Cholesterol: 31mg | Sodium: 1057mg | Fiber: 4g | Sugar: 6g