Easy Cream Cheese Stuffed Everything Bagel Bites
These Cream Cheese Stuffed Everything Bagel Bites are a modern twist on traditional bagel holes. This chewy bagel bite is a simple recipe that contains 14g protein per serving and can be enjoyed any time of day.
Prep Time10 minutes mins
Cook Time5 minutes mins
Total Time5 minutes mins
Course: Breakfast
Cuisine: American
Servings: 10 bagel bites
Calories: 109kcal
- ⅔ cup all-purpose gluten free flour
- 1 tsp baking powder
- 1 scoop PEScience Multi Purpose Protein Powder
- pinch of salt
- ⅔ cup plain unsweetened greek yogurt
- 10 tsp cream cheese
- Everything But The Bagel seasoning
In a large bowl, mix together the gluten-free all-purpose flour, baking powder, multi-purpose protein powder, and salt. Add in the greek yogurt and stir until bagel dough forms.
Divide the dough into 10 equal pieces and shape each piece into a smooth dough ball on a lightly floured work surface.
Flatten each ball and add approximately 1 tsp cream cheese. Fold dough over the cream cheese to form back into a ball shape.
Add egg wash or cooking spray to plain bagels and sprinkle with Everything But The Bagel Seasoning.
Preheat air fryer for 5 minutes at 350 degrees F. Add bagels to air fryer basket and cook for 5 minutes or until golden brown.
Serve immediately, enjoy!
Serving: 1g | Calories: 109kcal | Carbohydrates: 16g | Protein: 7g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 169mg | Fiber: 1g | Sugar: 2g