Frozen Chicken Cordon Bleu In The Air Fryer Recipe
Crispy, golden, and cheesy — this Air Fryer Chicken Cordon Bleu goes from freezer to table in under 20 minutes. An easy weeknight dinner that feels fancy but takes almost no effort!
Prep Time1 minute min
Cook Time17 minutes mins
Total Time1 minute min
Course: Air Fryer
Cuisine: American
Servings: 2 servings
Calories: 526kcal
- 2 frozen pieces chicken cordon bleu
Preheat your air fryer to 375 degrees F for about 3-5 minutes to ensure optimal cooking temperature.
Place the frozen chicken cordon bleu in a single layer in the air fryer basket, ensuring they are not overcrowded to allow proper air circulation.
Air fry the frozen chicken cordon bleu for approximately 17-20 minutes, flipping halfway through the cooking time to ensure even crispiness on all sides.
Use a meat thermometer to ensure the internal temperature of the chicken reaches 165°F (74°C) for safe consumption.
Once cooked, remove the breaded chicken cordon bleu from the air fryer and let them rest for a few minutes before serving. Garnish with fresh herbs or a squeeze of lemon juice for an extra burst of flavor, then plate alongside your favorite sides and enjoy!
Serving: 1g | Calories: 526kcal | Carbohydrates: 8g | Protein: 38g | Fat: 45g | Saturated Fat: 24g | Polyunsaturated Fat: 16g | Trans Fat: 1g | Cholesterol: 267mg | Sodium: 1715mg | Sugar: 3g