Healthy Starbucks Cranberry Bliss Bars (Copycat Recipe)
Indulge in guilt-free bliss with our Healthy Starbucks Cranberry Bliss Bars – a delectable twist on the classic treat. Packed with wholesome ingredients, these bars offer a delightful combination of tart cranberries, zesty orange, and a luscious white chocolate drizzle for a nourishing and delicious holiday indulgence.
Servings: 8 bars
Calories: 310kcal
Ingredients
FOR BARS
- 1 cup cashew butter
- ½ cup maple syrup
- 2 large eggs
- 2 tsp vanilla extract
- Zest from one large orange
- 1 cup gluten-free oat flour
- 1 cup almond flour
- 1 tsp baking soda
- ½ tsp sea salt
- 1 cup white chocolate chips
- 1 cup dried cranberries
FOR CREAM CHEESE FROSTING
- ⅔ cup cream cheese
- ⅔ cup powdered sugar
- ½ cup plain greek yogurt
Instructions
- Preheat your oven to 325 degrees F and line a square 8x8" baking dish with parchment paper.
- In a medium bowl combine the oat flour, almond flour, baking soda, and sea salt.
- In a separate large bowl combine the cashew butter, maple syrup, eggs, vanilla extract and orange zest.
- Combine the dry ingredients into the wet ingredients, then add 2/3 cup dried cranberries and 2/3 cup white chocolate chips. Save remaining 1/3 of each for topping.
- Add to prepared pan and bake for 20-25 minutes or until edges are golden brown.
- While blondie batter is baking, make the sweet cream cheese frosting. Combine the cream cheese, powdered sugar and greek yogurt.
- Allow bars to cool in pan, then add the cream cheese icing. Remove from pan and cut into 4 large squares. Then cut each square diagonally to make 8 triangles.
- Melt the remaining white chocolate chips in the microwave. Sprinkle the bars with the remaining dried cranberries and drizzle with the melted white chocolate. Enjoy!
Nutrition
Serving: 1g | Calories: 310kcal | Carbohydrates: 38g | Protein: 14g | Fat: 40g | Saturated Fat: 13g | Polyunsaturated Fat: 25g | Cholesterol: 71mg | Sodium: 506mg | Fiber: 5g | Sugar: 35g