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close up shot of keto pumpkin spice latte on coasters with whipped cream
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Keto Pumpkin Spice Latte (Starbucks Copycat, 2 Min)

This keto pumpkin spice latte takes 2 minutes with real pumpkin and no sugar. A low carb Starbucks copycat you can make before you leave the house.
Prep Time2 minutes
Total Time2 minutes
Course: Drinks
Cuisine: American
Servings: 1 serving
Calories: 86kcal

Ingredients

  • 2 shots espresso
  • 2 tbsp pumpkin puree
  • 2 tbsp sugar-free sweetener
  • ½ tsp pumpkin pie spice
  • ½ tsp vanilla extract
  • 1 ½ cups unsweetened almond milk

Instructions

  • Begin by brewing a fresh cup of hot coffee or espresso to your liking.
  • In a blender, combine the brewed coffee, unsweetened canned pumpkin puree, pumpkin pie spice, vanilla extract, keto-friendly sweetener, and unsweetened almond milk. Blend until all the ingredients are well mixed and the latte is smooth.
  • Pour the blended mixture into a saucepan and heat it on the stovetop over medium heat. Be sure not to bring it to a boil; just warm it to your desired temperature.
  • Pour your keto pumpkin spice latte into a cozy mug. If you like, add a dollop of unsweetened or keto-friendly whipped cream on top and a pinch of ground cinnamon for a decorative touch.

Nutrition

Serving: 1latte | Calories: 86kcal | Carbohydrates: 7g | Protein: 3g | Fat: 5g | Polyunsaturated Fat: 4g | Sodium: 293mg | Fiber: 1g | Sugar: 1g