Medium Rare Air Fryer Burgers (Easy And Quick Recipe)
Discover how to cook perfect medium rare air fryer burgers with this easy guide! Enjoy juicy, flavorful burgers with minimal mess and maximum satisfaction, right from your kitchen.
Servings: 4 burgers
Calories: 288kcal
Ingredients
- 1 lb lean ground beef
- ½ tsp sea salt
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp onion powder
- 2 tbsp barbecue sauce
- 2 tbsp ketchup
- 1 tsp Worcestershire sauce
Instructions
- In a large bowl combine the fresh ground beef, salt, pepper, garlic powder, onion powder, bbq sauce, ketchup and Worcestershire sauce. Mix well.
- Form into 4 balls and press into equal size patties.
- Preheat your air fryer to 360 degrees F and add the burger patties in a single layer at the bottom of your air fryer basket. Depending on the size of your air fryer you may have to cook in two batches.
- Cook for 4 minutes then flip them over and cook for an additional 3-4 minutes. The internal temperature of the beef should be 140-150 degrees F (you can use a meat thermometer to check). Cook time may vary depending on your air fryer size and model.
- Add a slice of cheese to each patty and cook for an additional minute. Serve with favorite toppings on hamburger buns or lettuce wraps.
Nutrition
Serving: 1g | Calories: 288kcal | Carbohydrates: 7g | Protein: 33g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 6g | Cholesterol: 101mg | Sodium: 568mg | Sugar: 5g