Ninja Creami Salted Caramel Ice Cream (High Protein)
Ninja Creami salted caramel ice cream made with Fairlife milk, salted caramel protein powder, and a hint of flaky sea salt. It's that sweet-and-salty flavor turned into a high-protein scoop, creamy, rich, and nothing like a frozen protein shake. Blend, freeze, spin, done.
Servings: 1 pint
Calories: 230kcal
Ingredients
- 1 cup Fairlife skim milk
- ¾ cup unsweetened almond milk
- 1 scoop salted caramel protein powder from 1UP Nutrition - use code BAILS at checkout for 20% off see notes
- 1 tbsp vanilla jello pudding mix
- 1 tbsp sugar-free salted caramel syrup
- Optional - flaky sea salt and caramel sauce for toppings
Instructions
- Add all ingredients to the ninja creami pint container up to the max fill line and mix well with hand held frother.
- Freeze container for 24 hours until frozen solid.
- Remove frozen pint, run under hot water for 60 seconds and install into your machine. .
- For the first spin, press lite Ice Cream button. Remove the outer bowl lid. If ice cream is still powdery, then add back to machine and press respin button.
- Check ice cream. The final product should be creamy and have a smooth texture. If your desired consistency isn’t reached you can add a bit more liquid and spin again on the respin setting.
- Add your favorite toppings and some flaky sea salt if desired and enjoy!
Notes
I highy recommend using Salted Caramel ISO protein powder from 1UP Nutrition - use code BAILS at checkout to save 20% on all products. This protein powder is great for people with sensitive stomachs.
Can use vanilla protein powder and add an extra tbsp of sugar-free salted caramel syrup.
Can also use butterscotch jello pudding mix instead of vanilla jello pudding mix.
Nutrition
Serving: 1pint | Calories: 230kcal | Carbohydrates: 13g | Protein: 40g | Fat: 3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 9mg | Sodium: 347mg | Potassium: 413mg | Fiber: 1g | Sugar: 13g | Vitamin A: 500IU | Calcium: 554mg