Protein Cranberry Bliss Baked Oats (Easy Recipe)
Indulge this Christmas season with our Cranberry Bliss Baked Oats – a festive fusion of tart cranberries, orange zest, and a luscious cream cheese drizzle baked to perfection. Elevate your breakfast game and treat yourself to a blissful and wholesome start to your day.
Servings: 1 serving
Ingredients
FOR OATS
- ½ cup certified gluten-free quick oats
- ½ tsp baking powder
- 1 scoop vanilla protein powder
- 1 egg
- ⅓ cup unsweetened almond milk
- ½ tsp vanilla extract
- ½ tsp orange zest
- 1 tbsp dried cranberries
- 1 tbsp white chocolate chips
FOR CREAM CHEESE ICING
- ¼ cup plain greek yogurt
- 1 tbsp light cream cheese
- 1 tbsp powdered sugar
- more dried cranberries and white chocolate chips for topping
Instructions
- Preheat oven to 350F. Grease small oven safe baking dish with cooking spray or softened butter.
- Blend your oats on high to create a fine powder. Then add all remaining wet ingredients and dry ingredients for oats and blend till combined.
- Pour into the prepared baking dish and add the cranberries and white chocolate chips. Mix around and bake in preheated oven for 20-25 minutes or until golden brown.
- While oatmeal mixture is baking, mix together the greek yogurt, cream cheese and powdered sugar in a small bowl.
- Let oatmeal cool for 5-7 minutes, then top with cream cheese frosting. Add more cranberries and white chocolate chips on top and enjoy!