The Best S'mores Crunchwrap (Easy Recipe)
Indulge in the ultimate S'mores Crunchwrap, a delicious twist on the classic campfire treat with gooey marshmallows, melted chocolate, and crunchy graham crackers wrapped in a warm, crispy tortilla. Perfect for satisfying your sweet tooth anytime!
Prep Time5 minutes mins
Cook Time4 minutes mins
Total Time9 minutes mins
Course: Dessert
Cuisine: American
Servings: 2 servings
Calories: 590kcal
- 2 large flour tortillas
- ½ cup mini marshmallows
- 12 chocolate squares
- 2 full graham wafer
- Optional - powdered sugar for dusting or cinnamon sugar
Warm your tortillas slightly in the microwave or on a skillet to make them more pliable.
Place a tortilla on a flat surface. Add the marshmallows in the center of the tortilla. Top with chocolate squares and graham cracker.
Fold the edges of the tortilla towards the center, creating a hexagonal shape. Make sure all the fillings are sealed inside.
Heat a bit of butter or cooking spray in a large nonstick skillet over medium heat.
Place the folded crunchwrap seam-side down in the skillet. Cook for 2-3 minutes until golden brown, then flip and cook the other side for another 2-3 minutes until the tortilla is crispy and the chocolate is melted.
Remove from the skillet, let it cool for a minute, then slice in half. If you’re feeling fancy, dust with a bit of powdered sugar or cinnamon sugar before serving.
Serving: 1g | Calories: 590kcal | Carbohydrates: 89g | Protein: 10g | Fat: 22g | Saturated Fat: 11g | Polyunsaturated Fat: 9g | Cholesterol: 11mg | Sodium: 411mg | Fiber: 4g | Sugar: 40g