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–+ servings
close up shot of edible cottage cheese cookie dough in a white bowl
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4.51 from 79 votes

Edible Cottage Cheese Cookie Dough Recipe

This edible cottage cheese cookie dough recipe is a great way to enjoy a high protein treat with simple ingredients. First created by Jake Cohen, this recipe has gone viral on social media and is getting it's well-deserved spotlight.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 272kcal
Author: Bailey Campbell

Ingredients

  • 1 cup cottage cheese
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • ¾ cup almond flour
  • 1 ½ scoops vanilla protein powder
  • 2 tbsp mini chocolate chips

Instructions

  • In a blender add the cottage cheese, maple syrup and vanilla extract. Blend until smooth.
  • Add the cottage cheese mixture to a medium size bowl. Then add the almond flour and protein powder. Mix until combined.
  • Fold in the chocolate chips. Optional - top with flakey sea salt. Enjoy!

Notes

I used PEScience Gourmet Vanilla Protein Powder - use code BAILEY at checkout to save $$ on all products.
Can use 2-4 tbsp chocolate chips depending on preference.

Nutrition

Serving: 1g | Calories: 272kcal | Carbohydrates: 17g | Protein: 20g | Fat: 15g | Saturated Fat: 3g | Polyunsaturated Fat: 10g | Cholesterol: 11mg | Sodium: 219mg | Fiber: 3g | Sugar: 12g