Glutenfree Pizza Bites
These cheesy pizza bites made in the air fryer are the perfect pizza snack or pizza appetizer! With a simple homemade dough, these pizza balls are completely made from scratch. All our favorite pizza flavors in a bite-sized pizza snack that is fun and easy to make. Kids and adults alike love these.
Servings: 8 bagels
Calories: 166kcal
Ingredients
FOR BAGELS
- 1 ⅓ cups gluten free 1:1 baking flour
- 1 tsp baking powder
- 1 tsp garlic powder
- 1 tsp italian seasoning
- 1 cup plain greek yogurt
FOR FILLING
- ¼ cup pizza sauce more for serving if desired
- 8 small cubes mozzarella cheese
- small slices pepperoni optional
Instructions
- In a medium size bowl, mix together the flour, baking powder, garlic powder, and italian seasoning. Once combined, add Greek yogurt and mix again till dough forms.
- Separate the dough into 8 small pieces and flatten. Add pizza sauce and mozzarella to centre of dough. Fold the dough over the sauce and cheese and pinch together. Round the balls out with your hands.
- Spray or brush the tops of the balls with avocado oil and put in air fryer for 7-8 minutes at 375F. Watch them closely after 6 minutes as the cheese may want to escape.
- Serve with more marinara if desired, and enjoy immediately!
Nutrition
Serving: 1grams | Calories: 166kcal | Carbohydrates: 15g | Protein: 11g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 281mg | Fiber: 1g | Sugar: 2g