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High Protein Lemon Meringue Pie

This high protein lemon meringue pie is a quick, no-bake dessert made with Greek yogurt and lemon clear protein. It’s creamy, tangy, and gives classic lemon meringue vibes without the effort. Perfect for a light, refreshing dessert that still packs protein.
Prep Time1 minute
Course: High Protein
Cuisine: American
Servings: 1 serving
Calories: 190kcal
Author: Bailey Campbell

Ingredients

  • ¾ cup plain greek yogurt
  • 1 scoop Lemon Italian Ice Clear Protein from 1UP Nutrition use code BAILS at checkout to save up to 40% off all products.

Instructions

  • In a small bowl, mix the Greek yogurt and lemon Italian ice clear protein until smooth.
  • Place the bowl in the fridge and chill until slightly set and cold.
  • Remove from the fridge and sprinkle crushed graham crackers on top if using.
  • Finish with a dollop of whipped cream for a classic lemon meringue feel. Grab a spoon and enjoy.

Nutrition

Serving: 1serving | Calories: 190kcal | Carbohydrates: 7g | Protein: 39g | Fat: 0.3g | Saturated Fat: 0.2g | Cholesterol: 10mg | Sodium: 185mg | Sugar: 4g