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simple air fryer recipes with crispy texture
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5 from 2 votes

Homemade Air Fryer Steak Fries

These Homemade Air Fryer Steak Fries are the perfect side dish with burgers, tacos, or chicken tenders. They have a quick cook time and use very little oil so they are much healthier than fried french fries or fries from the grocery store.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Air Fryer
Cuisine: American
Servings: 4 servings
Calories: 124kcal
Author: Bailey Campbell

Ingredients

  • 2 russet potatoes
  • 2 tbsp avocado or olive oil
  • salt + pepper + cajun

Instructions

  • Wash potatoes thoroughly and cut into wedges on a cutting board. Place in a large bowl.
  • Add olive oil and seasonings to the potatoes and toss to combine. Make sure everything is evenly coated.
  • Add to the air fryer basket in a single layer so they are not touching.
  • Air fry at 400 degrees F for 15-18 minutes, flipping and tossing half way through.
  • Remove from fryer and serve with ketchup or your favorite dipping sauce. I like to add fresh herbs and course sea salt as well.

Nutrition

Serving: 1grams | Calories: 124kcal | Carbohydrates: 19g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Sodium: 158mg | Fiber: 3g | Sugar: 1g