Keto Cheeseburger Soup Recipe (Easy & Low Carb)
Indulge in comfort food with our Keto Cheeseburger Soup Recipe – a carb-conscious blend of savory ground beef and creamy cheddar. It's an easy, soul-warming bowl that satisfies your cravings without the carbs.
Servings: 12 servings
Calories: 584kcal
Ingredients
- 1 ½ lbs lean ground beef
- 1 medium yellow onion diced
- 2-3 garlic cloves chopped
- 3-4 celery ribs chopped
- 1 cup grated carrots
- ½ cup dill pickles chopped
- 3 cups sharp cheddar cheese
- 1 cup cream cheese
- 1 container organic chicken broth 946ml
- 1.5 tbsp tomato paste
- 2 cups heavy whipping cream
- 2 tsp sea salt
- 1 tsp black pepper
Instructions
- In a large pot, brown the ground beef over medium heat until fully cooked. Drain excess fat.
- Add chopped onions, minced garlic, celery, carrots, and pickles to the pot. Sauté until the onions are translucent and fragrant.
- Add in both cheeses and mix until melted. Pour in the chicken broth, tomato paste, heavy cream and seasoning and bring to a low boil.
- Let the soup simmer over medium heat for 10-15 minutes. It will continue to thicken.
- Ladle the Keto Cheeseburger Soup into bowls and get ready to add the finishing touches.
- Sprinkle crispy bacon bits, extra shredded cheddar cheese, freshly chopped lettuce, and chopped fresh chives over each bowl for that extra burst of flavor.
Nutrition
Serving: 1g | Calories: 584kcal | Carbohydrates: 7g | Protein: 33g | Fat: 47g | Saturated Fat: 27g | Polyunsaturated Fat: 15g | Trans Fat: 1g | Cholesterol: 173mg | Sodium: 1251mg | Fiber: 1g | Sugar: 4g