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–+ servings
Squares of protein white chocolate in pink small bowl.
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Protein White Chocolate Recipe

This homemade protein white chocolate is creamy, sweet, and made with just three simple ingredients. It’s the perfect high-protein treat to crush late-night cravings without the guilt. Quick to make, easy to customize, and absolutely delicious.
Prep Time15 minutes
Chill Time30 minutes
Course: Dessert
Cuisine: American
Servings: 12
Calories: 180kcal
Author: Bailey Campbell

Ingredients

  • 2 cups white chocolate chips
  • 1 tsp coconut oil
  • 48 grams vanilla protein powder protein linked in directions, use code BAILS at checkout to save 20% off.

Instructions

  • Add the white chocolate chips and coconut oil to a small saucepan over low heat.
  • Stir continuously until the chocolate is fully melted and smooth — don’t rush this part, white chocolate burns easily.
  • Whisk in your protein powder slowly until completely combined and silky. You don't want to rush this either as it can cool down the chocolate too fast.
  • Pour the mixture into silicone molds or onto a parchment-lined baking sheet.
  • Freeze for 20-30 minutes, or until solid.
  • Pop out or break into chunks and store in the fridge or freezer

Nutrition

Calories: 180kcal | Carbohydrates: 19g | Protein: 6g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 3g | Cholesterol: 15mg | Sodium: 37mg | Potassium: 102mg | Fiber: 0.1g | Sugar: 18g | Vitamin A: 9IU | Vitamin C: 0.1mg | Calcium: 80mg | Iron: 0.1mg