Go Back
–+ servings
Top down view of the viral 2 ingredient japanese cheesecake in a yogurt tub.
Print Recipe
No ratings yet

Viral 2-Ingredient Japanese Cheesecake (Tiktok Recipe)

This viral 2-ingredient Japanese cheesecake is a no-bake TikTok dessert made with Greek yogurt and Biscoff cookies. It’s light, creamy, and lightly sweetened for an easy cheesecake-style treat. Perfect for a simple dessert that feels indulgent without the effort.
Prep Time3 minutes
Course: Dessert
Cuisine: American, Japanese
Servings: 6 servings
Calories: 240kcal
Author: Bailey Campbell

Ingredients

  • 1 tub plain greek yogurt 750g
  • 15 biscoff cookies
  • 2-3 tbsp calorie-free powdered sugar Truvia brand has 0 calories but you can use sweetener of choice
  • 1 tsp vanilla extract

Instructions

  • Mix together the Greek yogurt, powdered sugar, and vanilla extract until smooth. Can do this straight into the yogurt tub or use a smaller amount in a separate container.
  • Press Biscoff cookies gently into the yogurt, spacing them evenly across the surface.
  • Cover and refrigerate overnight or until chilled and set, allowing the cookies to soften.
  • Scoop through the cookies, and enjoy.

Nutrition

Calories: 240kcal | Carbohydrates: 28g | Protein: 15g | Fat: 3g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.02g | Trans Fat: 0.002g | Cholesterol: 2mg | Sodium: 15mg | Potassium: 60mg | Sugar: 1g | Vitamin A: 2IU | Calcium: 46mg | Iron: 0.03mg