Greek Chicken Smash Tacos Recipe

These Greek Chicken Smash Tacos are crispy, juicy, and topped with tzatziki, veggies, and feta cheese. A quick dinner packed with fresh, vibrant flavors!

Alright, taco lovers — let’s take a little trip to the Mediterranean without leaving your kitchen. Introducing: Greek Chicken Smash Tacos. 

Crispy, juicy, loaded with fresh toppings and packed with that herby, garlicky flavor that makes you feel like you’re dining seaside in Santorini. Or, you know, in your kitchen while wearing sweatpants. Same vibe.

These smash tacos are next level. We’re talking seasoned ground chicken pressed onto tortillas, seared until golden and crispy, then loaded up with tzatziki, crunchy cucumbers, juicy cherry tomatoes, red onion, feta, and fresh dill. 

Basically, if a Greek salad and a crispy chicken taco had a baby, this would be it.

I love this recipe because it’s easy, fast, and fully customizable. It’s also a serious crowd-pleaser — perfect for Taco Tuesday, weeknight dinners, or those nights when you want to feel like you’ve got your life together without doing too much. 

Plus, it’s a high-protein meal that doesn’t taste like “meal prep.” We love that.

Ready to smash? Let’s go.

If you love smash burger tacos you may also enjoy my Smash Chicken Caesar Tacos or my Viral Big Mac Smash Burger Tacos.

WHY YOU’LL LOVE THESE GREEK CHICKEN SMASH TACOS

These tacos are crispy, juicy, and bursting with fresh, bold Mediterranean flavors. 

You get that perfect balance of seasoned chicken, cool tzatziki, crunchy veggies, salty feta, and a little herby hit from the dill. Plus, they’re made in one pan, take just minutes to cook, and are way more exciting than your average weeknight dinner. 

Easy, healthy-ish, and downright delicious.

SIMPLE INGREDIENTS YOU NEED FOR THE CHICKEN GYRO SMASH BURGER TACO

You will need the following ingredients listed below to make this quick weeknight dinner (the exact measurements, nutritional information and full recipe are in the recipe card at the bottom of this post):

• Ground chicken – lean, juicy, and cooks fast. Can also use ground turkey, lean ground beef, ground lamb, or protein of choice.

• Garlic powder – for that signature Greek flavor

• Salt and black pepper – seasoning staples

• Small flour tortillas – or sub gluten-free tortillas or corn tortillas if needed

• Tzatziki sauce – creamy, tangy, and refreshing

• Cucumber – crunchy and hydrating

• Cherry tomatoes – sweet and juicy

• Red onion – adds a sharp, fresh bite

• Feta cheese – salty and crumbly perfection

• Fresh dill – brightens everything up

• Optional – red pepper flakes, taco seasoning, crispy fries, sesame seeds, olive oil, lemon juice, etc.

HOW TO MAKE THE GREEK INSPIRED CHICKEN SMASH TACOS

In a bowl, mix the ground chicken with garlic powder, salt, and black pepper.

Spread a thin, even layer of chicken on the back of each tortilla. Press firmly.

Heat a skillet over medium-high heat with a little avocado oil. Place the tortillas chicken side down and cook for 2-3 minutes until the chicken is golden and cooked through.

Flip the tortilla and crisp up the other side for 1-2 minutes.

Top with tzatziki, cucumbers, cherry tomatoes, red onion, feta, and dill.

Fold, bite, and try not to make “happy food dance” noises. Or do. No shame.

STORING LEFTOVER GREEK CHICKEN GYROS TACOS

Store the cooked chicken and tortillas separately from the toppings to keep everything fresh. 

Reheat the chicken tortillas in a skillet or air fryer to bring back the crispiness. Leftovers will keep in the fridge in an airtight container for up to 3 days.

TIPS AND TRICKS FOR BEST RESULTS

• Press the chicken layer thin and even so it cooks through quickly.

• Use medium-high heat for the best golden crust without burning.

• Don’t overload the tortillas with chicken or toppings — balance is key.

• Warm tortillas before spreading the chicken if they’re stiff or cold.

• For extra crispy tacos, cook a little longer on the tortilla side.

FAQS

CAN I PREP THE CHICKEN MIXTURE IN ADVANCE FOR THESE GREEK CHICKEN SMASH TACOS?

Yes — season the chicken up to a day ahead and store in the fridge until ready to cook.

WHAT’S THE BEST WAY TO KEEP SMASH BURGER TACOS WARM WHILE COOKING IN BATCHES?

Place cooked tacos on a baking sheet in a 200°F oven until ready to serve.

WHAT SIZE TORTILLAS WORK BEST?

Mini tortillas are ideal for easy handling and even cooking. They also make this a super fun quick dinner for the whole family.

WHAT TOPPINGS GIVE THE BEST VIBRANT FLAVORS IN THESE GREEK INSPIRED CHICKEN TACOS?

Aside from the classics like tzatziki, cucumber, and tomatoes, add green cabbage for extra crunch or a spicy kick with harissa or chili flakes.

WHAT ARE THE BEST TIPS FOR GETTING CRISPY EDGES ON THESE SMASH BURGERS?

Use a hot skillet or hot griddle and make sure to press the chicken into a thin layer. Don’t overcrowd the pan and avoid moving the tacos too soon.

Other Easy And Healthy Recipes For Dinner You May Want To Try!

• Zesty Italian Pasta Salad Recipe
• Keto Greek Salad Recipe
• Low Carb Big Mac Salad Bowl
• Low Carb Spaghetti Squash Recipe With Meat Sauce
• Shrimp Rice Paper Rolls With Easy Peanut Sauce
• Peach Tomato Feta Salad
• Easy Air Fryer Hamburgers (Quick And Juicy)
• Crispy Air Fryer Sesame Chicken Bites
• Easy Creamy Coconut Shrimp Recipe
• High Protein Chicken Caesar Salad Pizza
• Caprese Pasta Salad
• Strawberry Quinoa Salad Recipe
• Slow Cooker Chicken Fajitas
• Hot Honey Salmon Bowls
• Chicken Carcass Soup

IF YOU MAKE THIS MEDITERRANEAN FLAVOR MEAL PLEASE LEAVE A COMMENT AND STAR RATING. I LOOK FORWARD TO SEEING YOUR CREATIONS! YOU CAN PIN THIS EASY DINNER RECIPE ON PINTEREST OR SHARE ON INSTAGRAM BY TAGGING @basicswithbails and #basicswithbails