Frozen Copycat Yogurt Buster Bars (Homemade Recipe)

These copycat yogurt buster bars are a healthy dessert inspired from the Dairy Queen buster bars made with vanilla ice cream. This recipe is made with plain yogurt, a chocolate sauce and nuts, and is a great way to enjoy a delicious dessert the whole family will love.

If you’re a fan of the classic frozen treat known as Buster Bars, get ready for a homemade version that will blow your taste buds away. Our copycat yogurt Buster bars recipe combines creamy yogurt, a crunchy chocolatey coating, and a layer of delicious nuts for a dessert that’s both refreshing and indulgent. 

With simple ingredients and easy steps, you can recreate this nostalgic treat right in your own kitchen. Get ready to savor the perfect balance of creamy, crunchy, and sweet flavors with our irresistible copycat yogurt Buster bars!

If you liked these ice cream bars you may also want to try my Viral Strawberry Yogurt Covered Clusters or my Viral Tiktok Cottage Cheese Strawberry Cheesecake Ice Cream.

WHAT ARE BUSTER BARS?

Dairy Queen Buster Bars are a popular frozen dessert treat that originated from the Dairy Queen menu, a well-known treat at the American fast-food chain. They are named after one of Dairy Queen’s early franchisees, Forrest “Buster” Anderson. 

Buster Bars are composed of layers of ice cream, fudge or caramel sauce, and a crunchy chocolate or cookie crust. The combination of creamy ice cream, rich sauce, and crunchy texture creates a delicious and satisfying dessert experience.

The classic Buster Bar typically features vanilla soft serve ice cream as the base. It is then topped with a layer of hot fudge or caramel sauce, followed by a crunchy crust made from crushed peanuts or cookie crumbs. 

The dessert is usually served on a stick or as a bar, making it convenient to enjoy without the need for utensils.

INGREDIENTS YOU NEED FOR THE COPYCAT YOGURT BUSTER BARS

You will need the following ingredients listed below to make the yogurt recipe (the exact measurements and full recipe are in the printable recipe card at the bottom of the post):

For the Yogurt Layer:

• Plain Greek yogurt – greek yogurt works best but a thick regular yogurt will do the trick.
• Honey or maple syrup – optional 
• Creamy peanut butter – if you want a peanut butter greek yogurt mixture.
• Vanilla extract – optional
• Chocolate chips
• Chopped mixed nuts (such as peanuts, almonds, or walnuts)

For the Chocolate Coating:

• Semi-sweet chocolate chips – dark chocolate also works perfect for the chocolate shell.
• Coconut oil

Optional:

• Almond butter
• Homemade hot fudge sauce.
• Whipped cream
• Protein powder

HOW TO MAKE

1. Prepare the Yogurt Layer:
   • In a mixing bowl, combine the Greek yogurt, peanut butter, protein powder and chocolate chips. Stir until well combined and smooth.
2. Assemble:
   • Line a baking dish or cookie sheet with parchment paper, and scoop yogurt mixture into round shapes, spreading it out evenly. Stick each round with a popsicle stick.
   • Sprinkle the chopped mixed nuts evenly over the frozen yogurt layer, gently pressing them into the surface.
3. Freeze the Bars:
   • Place the baking dish in the freezer and let the yogurt layer freeze for about 2 hours or until firm.
4. Prepare the Chocolate Coating:
   • In a microwave-safe bowl or using a double boiler, melt the chocolate chips and coconut oil together until smooth and well combined. Stir occasionally to ensure even melting.
5. Coat with Chocolate:
   • Pour the melted chocolate mixture over the nuts, covering the entire surface. Use a spatula to spread it evenly, ensuring all the nuts are coated.
6. Freeze Again:
   • Return the baking dish to the freezer and let the bars freeze for another 30 minutes, or until the chocolate coating is firm and set.

HOW TO STORE THE HOMEMADE BUSTER BARS

1. Wrap Individually: Once the bars are fully frozen and cut into desired sizes, wrap each bar individually in plastic wrap. This helps to prevent them from sticking together and preserves their freshness.
2. Airtight Container: Place the individually wrapped bars in an airtight container or freezer bag. Make sure your container is tightly sealed to prevent freezer burn and maintain the texture and flavor of the bars.
3. Label and Date: It’s a good practice to label the container or bag with the name and date of storage. This will help you keep track of their freshness and ensure they are consumed within a reasonable time frame.
4. Freezer Storage: Transfer the container of wrapped bars to the freezer. They can be stored in the freezer for up to a month without significant loss of quality.
5. Thawing and Serving: When you’re ready to enjoy a yogurt Buster bar, remove it from the freezer and let it thaw for a few minutes at room temperature. Alternatively, you can enjoy them semi-frozen if you prefer a firmer texture.

CAN I STORE THE COPYCAT BUSTER BARS IN THE FRIDGE INSTEAD OF THE FREEZER?

It is recommended to store the yogurt Buster bars in the freezer rather than the refrigerator. Freezing helps maintain their texture and prevents them from melting or becoming too soft.

However, you do want to let them thaw for 5-7 minutes before consuming as they will be too icy and hard to eat.

CAN I MAKE A LARGE BATCH AND STORE THEM FOR LATER?

Yes, you can make a larger batch of yogurt Buster bars and store them for longer periods by following the storage instructions mentioned earlier. Just ensure they are properly wrapped and stored in an airtight container or freezer bag to maintain their freshness.

CAN I ADD ADDITIONAL TOPPINGS TO THE PEANUT BUTTER CHIP FROZEN YOGURT BARS?

Yes, you can customize the yogurt Buster bars by adding additional toppings such as crushed cookies, chopped peanut butter cups, or caramel sauce before freezing. Just make sure the toppings are freezer-friendly and won’t become too hard when frozen.

Indulge in the nostalgia of Buster Bars with our copycat yogurt Buster bars recipe. With a creamy yogurt layer, a luscious chocolate coating, and a delightful nutty crunch, these homemade treats will satisfy your cravings and bring back memories of your favorite frozen desserts. 

Whether you enjoy them on a hot summer day or as a special treat anytime, our copycat yogurt Buster bars are sure to be a hit. So, gather your ingredients, follow the simple steps, and get ready to relish every delightful bite of these homemade frozen delights!

Other Healthy Chocolate Desserts You May Like To Try!

• Chocolate Cottage Cheese Fruit Dip
• Edible Cottage Cheese Cookie Dough
• Vegan and Gluten Free Chocolate Chip Cookies
• Chocolate Peanut Butter No Bake Protein Bars
• Vegan Rocky Road Brownies

IF YOU TRIED THESE FLAVORED YOGURT BITES PLEASE LEAVE A COMMENT IN THE COMMENT SECTION AND STAR RATING. I LOOK FORWARD TO SEEING YOUR CREATIONS! YOU CAN PIN THIS RECIPE ON PINTEREST OR SHARE ON INSTAGRAM BY TAGGING @basicswithbails and #basicswithbails