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Chocolate Sea Salt Protein Balls With Peanut Butter

Indulge in the perfect blend of rich flavors with our Chocolate Sea Salt Protein Balls. Crafted with luscious peanut butter, these delectable treats offer a satisfying combination of sweetness and savory goodness. 

1.5 chocolate peanut butter balls with small brown chunks in inside

Energize your day with a guilt-free snack that delights your taste buds and supports your protein needs.

If you’re yearning for a delectable and stress-free snack, look no further than your reliable food processor. Today, we’re venturing into the realm of sweet indulgence with a recipe that’s not only straightforward but also a burst of flavor – Chocolate Sea Salt Protein Balls with Peanut Butter.

Prepare to elevate your snacking experience with these delightful treats that are ideal for a quick energy boost or when your sweet tooth demands attention.

These Chocolate Sea Salt Protein Balls with Peanut Butter are not just a treat for your taste buds but also a guilt-free snack packed with healthy fats and proteins.

Get ready to savor a little sweetness in every bite without the hassle. Your food processor is about to become your new best friend.

If you love this super easy chocolate high protein recipe you may also like my Healthy Dark Chocolate Protein Peanut Butter Cups and my Protein Cookie Dough Baked Oats With Chocolate Chips

WHY YOU’LL LOVE THIS CHOCOLATE SEA SALT PROTEIN BALLS WITH PEANUT BUTTER RECIPE

Irresistible Flavor Fusion: Indulge in the delightful combination of rich chocolate, creamy peanut butter, and a hint of sea salt, creating a flavor explosion that will satisfy your sweet cravings in every bite.

Effortless Snacking: Say goodbye to complex recipes and lengthy prep times. These protein-packed balls come together effortlessly, offering you a quick and convenient snack whenever your taste buds demand a treat.

Healthy Indulgence: Dive into guilt-free indulgence with these Chocolate Sea Salt Protein Balls. Packed with healthy fats, protein, and natural sweeteners, they provide a delicious alternative to satisfy your sweet tooth without compromising on nutrition.

Customizable Goodness: Tailor these protein balls to your liking by experimenting with additional ingredients like flax seeds, hemp seeds, or your favorite nuts. The versatility of the recipe allows you to create a personalized snack that suits your cravings and dietary preferences.

Energy-Boosting Bites: Experience a burst of energy with each bite, thanks to the wholesome ingredients packed into these protein balls. Perfect for a pre-workout snack or a quick pick-me-up during a busy day.

Snack Anytime, Anywhere: Whether you’re on the go, at work, or relaxing at home, these Chocolate Sea Salt Protein Balls are the perfect snack companion. Portable, convenient, and irresistibly delicious, they fit seamlessly into your lifestyle for a tasty treat anytime, anywhere.

multiple chocolate balls stacked in a pile on a white plate

SIMPLE INGREDIENTS YOU NEED FOR CHOCOLATE SEA SALT PROTEIN BALLS WITH PEANUT BUTTER

You will need the following ingredients listed below to make these dark chocolate energy balls (the exact measurements, nutritional information and full recipe are in the printable recipe card below):

  • Crunchy peanut butter – can use natural peanut butter if desired. If you have a peanut allergy try cashew butter or sunflower seed butter.
  • Pure maple syrup – honey or cane sugar also work.
  • Unsweetened almond milk – perfect liquid consistency. Any non-dairy milk will do such as oat milk, soy milk, cashew milk or coconut milk.
  • Vanilla extract – adds a hint of aromatic flavor.
  • Unsweetened cocoa powder – intense chocolatey goodness.
  • Chocolate protein powder – boosts protein content. 
  • Sea salt – enhances the sweet and savory balance.
  • Mini chocolate chips – can use semi-sweet chocolate chips, milk chocolate chips, or cacao nibs.
  • Optional – organic cinnamon, ground flax, organic ginger, organic chia seeds, old fashioned oats, etc.

HOW TO MAKE

  1. In a large bowl combine all ingredients except chocolate chips and combine well. If dough is too crumbly, add more almond milk.
  2. Add in chocolate chips and mix.
  3. Separate into 12 round equal-sized balls. Sprinkle with coarse flaky sea salt and enjoy!

multiple chocolate sea salt protein balls stacked on eachother on white plate

STORING THE LEFTOVER CHOCOLATE PROTEIN BALLS 

To properly store these delicious energy bites, follow these steps:

1. COOL TO ROOM TEMPERATURE: Allow the peanut butter protein balls to cool to room temperature before storing. This ensures they maintain the perfect texture and flavor.

2. SEPARATE INDIVIDUALLY: If you have multiple protein balls, consider storing them individually. This prevents them from sticking together, preserving their unique taste.

3. AIRTIGHT CONTAINER: Transfer the cooled protein balls into an airtight container. This helps maintain their freshness and prevents external odors from affecting their delicious flavor.

4. REFRIGERATION: Store the airtight container in the refrigerator. This ensures the optimal consistency and flavor of the energy bites over time.

5. LABELING AND DATING: For better organization, label the container with the date, especially if you’ve made multiple batches. This way, you can easily keep track of freshness and enjoy the peanut butter protein balls at their best.

multiple chocolate peanut butter balls in a white plate with one in half

FAQS

CAN I CUSTOMIZE THE INGREDIENTS IN THE PROTEIN BALL RECIPE?

Absolutely! feel free to experiment with different protein powders, sweeteners like organic agave, or unique flavors that align with your taste preferences.

WHAT’S THE PROTEIN CONTENT IN EACH BALL?

These bite-sized balls pack a protein punch, thanks to the whey protein. Enjoy a healthy snack with a boost of protein.

ANY ALTERNATIVES FOR A GLUTEN-FREE OPTION?

Certainly! Opt for gluten-free oats and ensure other ingredients are gluten-free for a delicious and gluten-free protein ball option.

HOW SHOULD I STORE THE PROTEIN BALLS?

After setting on a baking sheet lined with parchment paper, refrigerate until firm, and then transfer to an airtight container for freshness.

CAN I FREEZE THESE PROTEIN BALLS FOR LATER?

Absolutely! Freeze them in a single layer on a baking sheet before transferring to a freezer-safe bag. When you’re ready to enjoy, simply thaw in the refrigerator.

WHAT’S THE RECOMMENDED SERVING SIZE FOR THESE HEALTHY SNACKS?

Indulge in a couple of these delightful chocolate protein balls for a satisfying and guilt-free snack. Adjust the quantity based on your preferences.

multiple chocolate peanut butter balls on a white plate with one on top in half with salt sprinkled on top

ARE THESE PROTEIN BALLS SUITABLE FOR POST-WORKOUT REPLENISHMENT?

Yes, these protein-packed balls make an excellent post-workout snack, aiding in energy replenishment and muscle recovery.

HOW MUCH PROTEIN DO THESE BALLS PROVIDE?

Each ball offers around 6 grams of protein, depending on the specific ingredients used.

CAN I MAKE A DOUBLE BATCH FOR THE HOLIDAY SEASON OR A BUSY WEEK?

Certainly! Double the joy by making a larger batch of these protein balls for the holiday season or to keep you fueled during a busy week.

ANY RECOMMENDATIONS FOR THOSE WITH NUT ALLERGIES?

Consider using seed butter or non-nut alternatives to cater to those with nut allergies while still enjoying these tasty protein treats.

Other High Protein Chocolate Recipes You Might Like To Try:

Yield: 12 protein balls

Chocolate Sea Salt Protein Balls With Peanut Butter

multiple chocolate sea salt protein balls stacked on eachother on white plate

Indulge in the perfect blend of rich flavors with our Chocolate Sea Salt Protein Balls. Crafted with luscious peanut butter, these delectable treats offer a satisfying combination of sweetness and savory goodness. 

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 1/2 cup crunchy peanut butter
  • 1 tbsp maple syrup
  • 1/4 cup + 1 tbsp unsweetened almond milk
  • 1 tsp vanilla extract
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup chocolate protein powder
  • 1/2 tsp sea salt
  • 3 tbsp mini chocolate chips

Instructions

  1. In a large bowl combine all ingredients except chocolate chips and combine well. If dough is too crumbly, add more almond milk.
  2. Add in chocolate chips and mix.
  3. Seperate into 12 round equal-sized balls. Sprinkle with coarse flaky sea salt and enjoy!

Notes

These are great to freeze and grab and go when you need a quick snack.

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 91Total Fat: 6gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 1mgSodium: 160mgCarbohydrates: 5gFiber: 1gSugar: 2gProtein: 6g

The nutrition information provided is calculated based on industry-standard software and should be used as a general guide only. The information may vary depending on ingredient substitutions, cooking techniques, and individual serving sizes. It is the responsibility of the reader to ensure the accuracy and appropriateness of the nutritional information provided. Always consult a qualified healthcare provider for personalized medical or nutritional advice.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

IF YOU MAKE THESE NO BAKE PROTEIN BALLS PLEASE LEAVE A COMMENT AND STAR RATING. I LOOK FORWARD TO SEEING YOUR CREATIONS! YOU CAN PIN THIS RECIPE ON PINTEREST OR SHARE ON INSTAGRAM BY TAGGING @basicswithbails and #basicswithbails

bailey

About Bailey

I love to bake, cook, exercise, and document all of the above. Nutrition is not low fat. It is not low calorie. It’s not feeling deprived or being hungry all the time. It’s nourishing your body with real, whole foods so that you are consistently satisfied and energized to live your life to the fullest! Read more…

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