Home » Recipes » Course » Dessert » Root Beer Protein Float (Low Calorie Recipe)

Root Beer Protein Float (Low Calorie Recipe)

Indulge in a delicious and healthy Root Beer Protein Float made with Ninja Creami’s protein vanilla ice cream and Diet A&W Root Beer. This creamy, fizzy treat is perfect for satisfying your sweet tooth without the guilt!

Front facing view of easy root beer float in cold glass.

I’ve got a fun and tasty treat for you today: a Root Beer Protein Float. It’s got all the deliciousness of a classic float, but with a healthy twist. 

We’re using protein vanilla ice cream from the Ninja Creami and Diet A&W Root Beer. Ready to dig in?

If you love low calorie protein desserts you may also enjoy my Salted Caramel Protein Ice Cream or my Easy Chocolate Protein Pudding.

Side angle of low calorie root beer float with spoon and straw inside the glass.

WHY YOU’LL LOVE THIS ROOT BEER PROTEIN FLOAT

  1. Protein-Packed Goodness: This float isn’t just yummy – it’s packed with protein. Perfect for a post-workout treat or when you need an extra 35 grams of protein in your day.
  2. Low-Calorie Delight: Diet A&W Root Beer keeps the calories low while still giving you that classic root beer taste with the creamy texture. So you can enjoy while maintaining your weight loss!
  3. Super Easy: Making the ice cream with the Ninja Creami is a breeze, and putting the float together takes just minutes. Quick and delicious – what’s not to love?
  4. Customizable: Want to mix it up? Add a sprinkle of cinnamon, some crushed nuts, or even a dash of nutmeg. The possibilities are endless.

INGREDIENTS YOU NEED FOR THE PROTEIN ROOT BEER FLOAT

You will need the following ingredients listed below to make the protein float (the exact measurements, nutrition information and full recipe are in the printable recipe card below):

  • Fairlife skim milk – can use milk of choice, however this one contains 14 g protein per serving. Whole milk can also be used.
  • Unsweetened almond milk – can use nut milk of choice here such as coconut milk, unsweetened oat milk, or cashew milk.
  • Vanilla protein powder – I love PEScience whey protein powder. Perfect to add some extra protein.
  • Instant vanilla pudding mix – jello mix.
  • Optional – vanilla bean paste, premier protein shakes, vanilla extract, etc.
  • Diet A&W root beer

Side view of root beer protein float with diet root beer.

HOW TO MAKE

  1. Add all ingredients except root beer to the ninja creami pint container up to the max fill line and mix well with hand help frother.
  2. Freeze container for 24 hours until frozen solid.
  3. Remove frozen pint, run under hot water for 60 seconds and install into your machine. It’s important that your pint has a level surface, otherwise it can damage the blade. 
  4. For the first spin, press lite Ice Cream button. Remove the outer bowl lid. If ice cream is still powdery, then add back to machine and press respin button.
  5. Check ice cream. The final product should be creamy and have a smooth texture. If your desired consistency isn’t reached you can add a bit more liquid and spin again on the respin setting. 
  6. Scoop a few big ice cream scoops into a tall glass.
  7. Slowly pour the Diet A&W Root Beer over the ice cream. Watch it fizz and foam up.
  8. Grab a spoon and a straw and dive into that creamy, fizzy goodness!

Top down view of diet root beer protein float with scoop of ice cream on top in cold glass.

TIPS AND TRICKS FOR BEST RESULTS

  • Chill Your Glass: Pop your glass in the freezer for about 10 minutes before making your float. It’ll keep your float extra cold.
  • Slow Pour: Pour the root beer slowly to manage the fizz and avoid spills.
  • Experiment: Try different flavors of protein ice cream like chocolate or cookies and cream for a fun twist.

FAQS

HOW DOES THE NINJA CREAMI MACHINE DIFFER FROM TRADITIONAL ICE CREAM MAKERS IN TERMS OF FUNCTIONALITY?

The Ninja Creami Machine goes beyond the conventional by offering versatile functions, not just limited to ice cream. With its multiple capabilities, it allows you to create a variety of frozen treats, making it a game-changer in the realm of homemade desserts.

Side view of creamy protein root beer float in cold glass in white kitchen.

CAN I USE A SUGAR SUBSTITUTE IF I WANT IT SWEETER WITHOUT ADDING SUGAR?

Absolutely! If you’re watching your sugar intake, feel free to substitute with your preferred sugar alternative. Experiment with stevia, erythritol, or any other sugar substitute to tailor the sweetness level to your liking.

CAN I MAKE VEGAN ICE CREAM IN THE NINJA CREAMI ICE CREAM MAKER?

Absolutely! The Ninja Creami community is buzzing with creative vegan ice cream recipes. Swap dairy ingredients for plant-based alternatives like coconut milk, almond milk, or cashew cream, and explore a world of vegan frozen delights.

Other Ninja Creami Ice Cream Recipes!

Yield: 1 serving

Root Beer Protein Float (Low Calorie Recipe)

Top down view of diet root beer protein float with scoop of ice cream on top in cold glass.

Indulge in a delicious and healthy Root Beer Protein Float made with Ninja Creami's protein vanilla ice cream and Diet A&W Root Beer. This creamy, fizzy treat is perfect for satisfying your sweet tooth without the guilt!

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1 cup Fairlife skim milk
  • 1 cup unsweetened almond milk
  • 1 scoop vanilla protein powder - I love PEScience Gourmet Vanilla - use code BAILEY at checkout to save money on all products
  • 1 tbsp sugar free vanilla jello pudding mix
  • 1/2 tsp vanilla extract
  • 1 can diet root beer

Instructions

  1. Add all ingredients except root beer to the ninja creami pint container up to the max fill line and mix well with hand held frother.
  2. Freeze container for 24 hours until frozen solid.
  3. Remove frozen pint, run under hot water for 60 seconds and install into your machine. It’s important that your pint has a level surface, otherwise it can damage the blade. 
  4. For the first spin, press lite Ice Cream button. Remove the outer bowl lid. If ice cream is still powdery, then add back to machine and press respin button.
  5. Check ice cream. The final product should be creamy and have a smooth texture. If your desired consistency isn’t reached you can add a bit more liquid and spin again on the respin setting. 
  6. Scoop a few big ice cream scoops into a tall glass.
  7. Slowly pour the Diet A&W Root Beer over the ice cream. Watch it fizz and foam up.
    Grab a spoon and a straw and dive into that creamy, fizzy goodness!

Nutrition Information:

Yield:

1

Amount Per Serving: Calories: 241Total Fat: 4gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 10mgSodium: 339mgCarbohydrates: 16gFiber: 1gSugar: 13gProtein: 35g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

IF YOU MAKE THIS CREAMY ICE CREAM FLOAT RECIPE PLEASE LEAVE A COMMENT AND STAR RATING. I LOOK FORWARD TO SEEING YOUR CREATIONS! YOU CAN PIN THIS EASY RECIPE ON PINTEREST OR SHARE ON INSTAGRAM BY TAGGING @basicswithbails and #basicswithbails

bailey

About Bailey

I love to bake, cook, exercise, and document all of the above. Nutrition is not low fat. It is not low calorie. It’s not feeling deprived or being hungry all the time. It’s nourishing your body with real, whole foods so that you are consistently satisfied and energized to live your life to the fullest! Read more…

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *