Snowglobe Cocktail Recipe (Christmas Gin And Tonic)
Immerse yourself in the enchantment of the season with our Snowglobe Cocktail recipe. Made by freezing a rosemary sprig to the bottom of a glass, this classic gin and tonic is taken to new heights to get you into the holiday spirit.
Welcome to the magical world of mixology, where we’re about to embark on a journey of taste and wonder with the Snow Globe Cocktail. A whimsical libation that not only delights your palate but transports you to a winter wonderland with every sip.
Get ready to shake up the season with this festive and visually captivating drink that’s perfect for holiday gatherings.
If you love holiday drinks you may also want to try my Christmas Cranberry Gin Cocktail or my Creamy Espresso Martini Recipe with with irish cream.
Table of Contents
WHY THIS IS THE BEST COCKTAIL FOR THE HOLIDAYS
- Herbal Infusion: The fresh rosemary sprig adds a herbal infusion to your Gin and Tonic, creating a sensory experience that goes beyond the ordinary.
- Aromatic Bliss: As you lift the glass to your lips, the scent of rosemary will tantalize your senses, enhancing the overall enjoyment of your cocktail.
- Simple Elegance: This twist on the classic is effortlessly elegant, turning a standard Gin and Tonic into a sophisticated winter sipper.
KEY INGREDIENTS YOU NEED FOR THIS FROSTY DRINK
You will need the following simple ingredients listed below to make the snowglobe cocktail recipe (the exact measurements and full recipe are in the printable recipe card at the bottom of the post):
- Gin
- Tonic water
- Rosemary sprigs
- Water
- Optional – italian soda
HOW TO MAKE
- Pick out your favorite freezer-safe tall glass for your holiday cocktail. Fill the bottom of the glass with water. Once this freezes it acts as the ice cube.
- Place a rosemary sprig upside down in the middle of the glass. Tie the sprig with a bit of strong and secure the string with a toothpick at the top so it stays upright. This becomes your Christmas tree.
- Freeze for 3-4 hours. Your rosemary sprig should be standing upright in the glass.
- Fill with your gin and tonic cocktail. For the full snow globe effect you need to ensure you’re using either tonic or club soda for the bubbles. Enjoy!
FAQS
CAN I USE AY TYPE OF GIN FOR THIS RECIPE?
Absolutely! Feel free to use your favorite gin or experiment with different botanical profiles to tailor the flavor to your preference. Whether it’s a classic London Dry or a more floral gin, the choice is yours.
CAN I PREPARE THIS COCKTAIL AHEAD OF TIME FOR A CHRISTMAS PARTY?
While you can pre-chill your glasses and have the ingredients ready, it’s recommended to assemble the cocktail closer to serving time to ensure the freshness of the tonic water’s effervescence and the aromatic impact of the rosemary.
IF I DON’T LIKE GIN CAN I MAKE A VODKA SODA INSTEAD?
Yes, of course! Can use regular vodka or something flavored like vanilla vodka with club soda.
CAN I MAKE A NON-ALCOHOLIC VERSION OF THIS FESTIVE DRINK?
Absolutely! Substitute the gin with a non-alcoholic alternative or simply skip it for a refreshing and festive mocktail. The rosemary and garnishes will still add a delightful touch.
CAN I USE A DIFFERENT TYPE OF GLASS?
While the snow globe effect is charming, you can adapt the recipe to different glassware. Just ensure it allows for the visual appeal and aromatic experience you desire.
You can even use wine glasses if preferred.
Other Fun Festive Recipes For The Holiday Season!
- Oreo Cookie Christmas Ornaments
- Gluten-Free Christmas M&M Cookies
- Cinnamon Sugar Puff Pastry Christmas Tree Recipe
- Easy Candy Cane Cake Pops
- Easy Christmas Chocolate Bark
- Christmas Cake Pops Recipe
- Christmas Sugar Cookie Fudge Recipe
- Santa Hat Mini Cheesecakes
Snowglobe Cocktail Recipe (Christmas Gin And Tonic)
Immerse yourself in the enchantment of the season with our Snowglobe Cocktail recipe. Made by freezing a rosemary sprig to the bottom of a glass, this classic gin and tonic is taken to new heights to get you into the holiday spirit.
Ingredients
- 1 rosemary sprig
- 2 oz gin
- 8 oz tonic water
- 1/4 tsp edible white glitter
- Optional - lime juice
Instructions
- Pick out your favorite freezer-safe tall glass for your holiday cocktail. Fill the bottom of the glass with water. Once this freezes it acts as the ice cube.
- Place a rosemary sprig upside down in the middle of the glass. Tie the sprig with a bit of strong and secure the string with a toothpick and tape at the top so it stays upright. You can use any household item that will help this stay in place while it freezes.
- Freeze for 4 hours minimum. Your rosemary sprig should be standing upright in the glass.
- Fill with your gin and tonic cocktail. For the full snow globe effect you need to ensure you're using either tonic or club soda for the bubbles. The edible white glitter also enhances the snow globe effect and is worth including! Enjoy!
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 215Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 30mgCarbohydrates: 22gFiber: 1gSugar: 21gProtein: 0g
The nutrition information provided is calculated based on industry-standard software and should be used as a general guide only. The information may vary depending on ingredient substitutions, cooking techniques, and individual serving sizes. It is the responsibility of the reader to ensure the accuracy and appropriateness of the nutritional information provided. Always consult a qualified healthcare provider for personalized medical or nutritional advice.
About Bailey
I love to bake, cook, exercise, and document all of the above. Nutrition is not low fat. It is not low calorie. It’s not feeling deprived or being hungry all the time. It’s nourishing your body with real, whole foods so that you are consistently satisfied and energized to live your life to the fullest! Read more…
