Ninja Creami Protein Ice Cream (Birthday Cake Recipe)

This birthday cake ninja creami protein ice cream is the perfect sweet treat with 40 grams of protein and 342 calories for the entire pint. This low calorie dessert tastes like regular ice cream without all the extra fat.

Who says you can’t have your cake and eat it too? With the Ninja Creami and a few simple ingredients, you can whip up a guilt-free and protein-packed birthday cake ninja creami protein ice cream that will satisfy your sweet tooth and fuel your fitness goals. 

If you’ve ever thought, “I wish I could turn my protein shake into thick, creamy ice cream,” then buckle up, because this recipe is about to change your life.

No more boring shakes, no more icy disasters. Just a smooth, dreamy, sprinkle-filled masterpiece that tastes like you stuck a spoon straight into cake batter heaven.

The secret? A little almond extract for that nostalgic birthday cake flavor.

Paired with protein-packed Cake Pop protein powder from PEScience, and sugar-free vanilla pudding mix to keep it thick and creamy.

Toss it all in a pint, freeze, and let the Ninja Creami machine do its magic. Oh, and don’t forget the sprinkles—because what’s a birthday cake without them?

Grab your party hat (or just a spoon), because this Birthday Cake Protein Ice Cream is about to make every day feel like a celebration!

If you love high protein treats you may also want to try my Cookies And Cream Protein Ninja Creami Recipe or my Smarties Protein Ice Cream.

WHAT IS A NINJA CREAMI MACHINE?

The Ninja Creami is a game-changing frozen dessert maker that turns just about any liquid mixture into thick, creamy ice cream, sorbet, smoothie bowls, and more.

Unlike traditional ice cream makers that require churning, the Ninja Creami starts with a fully frozen base and uses a powerful blade. It blends your frozen liquid it into a scoopable, ultra-smooth texture.

Think of it as the ultimate kitchen hack for homemade ice cream. Whether you want high-protein, low-sugar treats or indulgent, dairy-packed desserts, this machine can do it all.

It’s perfect for fitness lovers, meal preppers, and anyone who wants full control over their ingredients (goodbye, mystery additives in store-bought ice cream).

SIMPLE INGREDIENTS YOU WILL NEED FOR THE PROTEIN ICE CREAM RECIPE

You will need the following ingredients listed below to make the creamy ice cream (the exact measurements, step-by-step instructions and full recipe are in the printable recipe card at the bottom of this post):

• Fairlife skim milk, 2% milk or whole milk – can use milk of choice, however this one contains 14 g protein per serving.
• Unsweetened almond milk – can use nut milk of choice here.
• Cake pop protein powder – I love PEScience whey protein powder. Perfect to add some extra protein.
• Vanilla Jello pudding mix
• Almond extract
• Rainbow sprinkles
• Optional – chocolate chips, fairlife shakes, cream cheese, heavy cream, premier protein shake, etc.

HOW TO MAKE THE BIRTHDAY CAKE PROTEIN ICE CREAM RECIPE

1. Add all ingredients except sprinkles to the ninja creami container up to the max fill line and mix well with hand held frother.
2. Freeze container for 24 hours until frozen solid.
3. Remove frozen pint and run it under hot water for 60-90 seconds.
4. Install the pint into your machine and press the Lite Ice Cream button for the first spin.
5. Check the texture. If it’s still a bit powdery, pop it back in and press the Re-Spin button.
6. Check ice cream. The final product should be creamy and have a smooth texture. If your desired consistency isn’t reached you can add a tbsp of milk and spin again on the respin setting. Keep in mind when you add mix-ins it will mix the ice cream again.
7. Once it’s silky smooth, dig a hole in the center and add rainbow sprinkles. Spin once more on mix in setting and enjoy!

TIPS AND VARIATIONS FOR BEST RESULTS

• Use High-Quality Protein Powder: Choose a high-quality protein powder that complements the flavor of the birthday cake ice cream. Opt for a vanilla or cake-flavored protein powder to enhance the cake-like taste. Look for protein powders with minimal additives and a good balance of macros.
• Add Sprinkles: To give your protein birthday cake ice cream an authentic birthday cake feel, add colorful sprinkles into the mixture. The sprinkles will not only add a festive look but also add a pleasant crunch.
• Customize the Frosting: Consider adding a frosting swirl to your protein birthday cake ice cream. Prepare a simple frosting using powdered sugar, vanilla extract, and a plant-based milk alternative. Once the ice cream has reached a semi-frozen consistency, drizzle the frosting over the top and swirl it in with a spoon or knife. This will create delicious ribbons of frosting throughout the ice cream.
• Experiment with Mix-Ins: Get creative with mix-ins to add texture and flavor to your protein ice cream. Some ideas include crushed cookies, chopped nuts, mini chocolate chips, or chunks of your favorite protein bar.
• If you prefer a softer consistency, let the ice cream sit at room temperature for a few minutes before serving.

HOW DOES THE NINJA CREAMI DIFFER FROM A TRADITIONAL ICE CREAM MAKER OR REGULAR BLENDER?

A traditional ice cream maker relies on churning to gradually freeze a liquid base while continuously mixing. This process usually takes 30-45 minutes and requires either a pre-frozen bowl or an old-school ice-and-salt setup.

The result? Classic ice cream—but only if you’re using the right ratio of heavy cream, eggs, and sugar. If your mix is too low in fat, the ice cream can turn out icy or grainy.

The Ninja Creami, on the other hand, starts with a solid frozen base. Instead of churning, it uses a creamerizer paddle to shave and blend the frozen mixture into a perfectly smooth texture.

This means you can skip the heavy cream and sugar and still get a rich, creamy dessert using protein powder, almond milk, or other healthier ingredients.

Plus, it’s faster—just a quick 1-2 minute spin, and you’ve got ice cream ready to eat (no long churning times required!).

Another big difference? Control over texture.

In a traditional ice cream maker, you get what you get. But with the Ninja Creami, you can tweak the texture by hitting the Re-Spin button, adding mix-ins, or adjusting ingredients to make it thicker or softer.

CAN I USE A DIFFERENT TYPE OF MILK?

Absolutely! You can use any plant-based milk or regular milk of your choice, such as soy milk, oat milk, coconut milk, or cow’s milk.

CAN I MAKE NON-DAIRY OR VEGAN FROZEN DESSERTS WITH THE NINJA CREAMI?

Yes, the Ninja Creami is perfect for making non-dairy or vegan frozen desserts. You can use ingredients like coconut milk, almond milk, or other plant-based alternatives as a base for your creations.

There are also many recipes available specifically designed for non-dairy or vegan options.

WHY ARE MY NINJA CREAMI RECIPES TURNING OUT ICY?

If your ninja creami ice cream recipes are turning out icy there are two ingredients that will help resolve this. 

The first is instant pudding mix or jello mix. Instant pudding mix contains ingredients like modified starches and gelatin, which act as thickeners.

When added to the recipe, the pudding mix helps create a thicker consistency, reducing the formation of ice crystals and resulting in a smoother texture.

The second ingredient that can help is guar gum. Guar gum is a natural thickening and stabilizing agent derived from the guar bean.

When added to Ninja Creami recipes, it helps increase viscosity and create a smooth and creamy texture. The thickening properties of guar gum help prevent the formation of large ice crystals, resulting in a more velvety consistency.

For more tips and tricks check out my 10 Ninja Creami Tips For The Best Protein Ice Cream.

Some Of The Best Ninja Creami Recipes And Fruit Sorbets You May Enjoy!

• Chocolate Hazelnut Ice Cream
• Snickers Chocolate Protein Ice Cream
• Ninja Creami Strawberry Ice Cream Recipe
• Ninja Creami Chocolate Ice Cream
• Banana Cream Pie Protein Ice Cream
• Biscoff Protein Ice Cream
• Protein Monster Cookie Ninja Creami
• Berry Smoothie Bowl
• Cinnamon Toast Crunch Protein Ice Cream
• Peanut Butter Cup Protein Ice Cream
• Brownie Batter Protein Ice Cream
• Butter Pecan Protein Ice Cream
• Moose Tracks Ice Cream
• Ninja Creami Pineapple Sorbet
• Ninja Creami Raspberry Sorbet Recipe

 IF YOU TRIED THIS HEALTHY TREAT PLEASE LEAVE IT A COMMENT AND STAR RATING. I LOOK FORWARD TO SEEING YOUR CREATIONS! YOU CAN PIN THIS BIRTHDAY CAKE PROTEIN ICE CREAM RECIPE ON PINTEREST OR SHARE ON INSTAGRAM BY TAGGING @basicswithbails and #basicswithbails