Air Fryer Peach Crisp (Easy Gluten-Free Recipe)

Enjoy a quick and delicious Air Fryer Peach Crisp, made with fresh peaches and a crispy, buttery topping. This easy dessert is perfect for satisfying your sweet tooth and can be ready in just 20 minutes!

I’ve got a sweet and easy treat for you today: Air Fryer Peach Crisp! 

If you love the taste of fresh peaches combined with a crispy, buttery topping, this recipe is going to be your new favorite. 

It’s super simple to make and cooks up perfectly in the air fryer. It’s truly the perfect summer dessert.

If you love these air-fried peaches you may also enjoy my Air Fryer Apple Crisp or my Air Fryer Pineapple Recipe.

WHY YOU’LL LOVE THIS AIR FRYER PEACH CRISP RECIPE

You’ll love this Air Fryer Peach Crisp recipe because it’s quick, easy, and delicious. 

The fresh peaches become sweet and tender, while the buttery topping gets perfectly crispy. 

Using the air fryer means you can have this dessert ready in just 20 minutes. It’s a great way to enjoy a homemade treat without heating up the kitchen. 

Plus, it’s versatile – enjoy it warm with ice cream or whipped cream. Perfect for satisfying your sweet tooth with minimal effort. 

This recipe is a sure hit for any occasion.

SIMPLE INGREDIENTS YOU NEED FOR THE AIR FRYER PEACH COBBLER

You will need the following ingredients listed below to make this easy summer dessert (the exact measurements, nutrition information and step by step instructions are in the printable recipe card at the bottom of this post) :

• Ripe peaches
• Coconut oil cooking spray
• Ground cinnamon
• Gluten-free quick oats
• Gluten-free all-purpose flour
• Honey or pure maple syrup
• Brown sugar
• Vanilla extract
• Optional – melted butter, lemon juice, greek yogurt, etc.

HOW TO MAKE

1. Preheat your air fryer to 350 degrees F.
2. Start by slicing your peaches. Spray with coconut oil spray and sprinkle with cinnamon and top with honey.
3. In a small bowl, mix together the oats, flour, brown sugar, cinnamon, and a pinch of salt.
4. Add the cold cubed butter to the dry ingredients. Use your fingers or a pastry cutter to mix until the topping resembles coarse crumbs.
5. Add the peaches into the air fryer basket. Spread out evenly.
6. Sprinkle the crisp topping evenly over the peaches. 
7. Cook for about 15-20 minutes, or until the topping is golden brown and the peaches are bubbly and tender.
8. Let the peach crisp cool for a few minutes before serving.
9. Serve warm, preferably with a scoop of vanilla ice cream or a little whipped cream on top. Yum!

STORING THE LEFTOVER AIR FRYER PEACHES RECIPE

• Cool Completely: Allow the peach crisp to cool to room temperature before storing.
• Airtight Container: Transfer the leftovers to an airtight container to maintain freshness.
• Refrigerate: Store the container in the refrigerator. The peach crisp will stay fresh for up to 3 days.
• Reheat Before Serving: To reheat, place the desired portion in the air fryer at 350°F (175°C) for 5-7 minutes, or until warmed through. You can also reheat it in the microwave for about 1-2 minutes.

TIPS AND TRICKS FOR BEST RESULTS

• Use Ripe Peaches: Select ripe, juicy peaches for the best flavor. They should be slightly soft to the touch and fragrant.
• Cold Butter for Topping: Use cold butter when making the crisp topping. This helps create a crumbly texture that bakes up perfectly crispy.
• Even Layering: Spread the peach filling and crisp topping evenly in the baking dish to ensure uniform cooking.
• Preheat Air Fryer: Preheat your air fryer for a few minutes before cooking to ensure even baking.
• Monitor Closely: Keep an eye on the crisp as it cooks. Air fryers can vary in intensity, so check to prevent over-browning.
• Serve Fresh: Enjoy the peach crisp fresh out of the air fryer for the best texture and flavor.
• Add a Dollop: Top with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat.

FAQS

CAN I USE CANNED PEACHES?

Yes, you can use canned peaches. Just be sure to drain them well before using to avoid excess liquid in your crisp.

WHEN IS THE BEST TIME TO MAKE THIS HEALTHY DESSERT?

Peach season, which typically runs from late spring to early fall, is the best time to make this recipe for the freshest flavor.

CAN I USE OTHER FRESH FRUIT IN THIS RECIPE?

Absolutely! Fresh fruit, especially ripe peaches, apples, and pineapple will give you the best flavor and texture.

HOW CAN I MAKE THE OAT CRUMBLY TOPPING EXTRA CRISPY?

To make the oats extra crunchy, ensure the butter is well incorporated into the oat mixture and spread it evenly over the peaches.

Other Air Fryer Desserts You May Like To Try!

• Air Fryer Banana Tortilla Roll Ups
• Air Fryer Banana Splits (Tiktok Recipe)
• Broiled Grapefruit With Cinnamon
• Apple Chips In The Air Fryer
• Air Fryer S’mores Dip
• How To Make Chocolate Chip Cookies In The Air Fryer
• Air Fryer S’mores

IF YOU TRIED THIS PERFECT DESSERT LEAVE IT A COMMENT AND STAR RATING. I LOOK FORWARD TO SEEING YOUR CREATIONS! YOU CAN PIN THIS LAZY PEACH CRISP ON PINTEREST OR SHARE ON INSTAGRAM BY TAGGING @basicswithbails and #basicswithbails