Name: Healthy Strawberry Cheesecake Ninja Creami Ice Cream Recipe
Prep time: 5 min
Cook time: 1 d
Total time: 1 d 5 min
Yield: 1
Cuisine: American
Ingredients: 1 cup Fairlife skim milk; 1/2 cup unsweetened almond milk; 1 cup frozen sliced strawberries; 1 tbsp sugar free vanilla pudding mix; 1 tbsp light cream cheese; 1 scoop strawberry cheesecake protein powder from PEScience; Optional - graham wafers as a mix in

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This healthy strawberry cheesecake ninja creami recipe is the perfect healthy treat for a hot summer day. The great thing about making your own ice cream is that this entire pint contains 306 calories and 41 g protein.

Indulge in the luscious flavors of strawberry cheesecake with a healthy twist! This homemade strawberry cheesecake ice cream recipe made in the Ninja Creami ice cream machine will satisfy your sweet tooth while keeping your health goals in check.

Packed with real strawberries, protein, and simple ingredients, this guilt-free frozen treat will delight your taste buds and leave you wanting more. This ninja creami strawberry ice cream is a good option for those following a low calorie diet but still love delicious treats.

Get ready to experience the creamy and fruity goodness of strawberry cheesecake in every delightful scoop. The best part of this recipe is the fact that you get creamy ice cream with the touch of a button.

If you love this ninja creami protein ice cream you may also want to try my Cookies And Cream Protein Ice Cream.

Table of Contents

WHAT IS A NINJA CREAMI MACHINE?

A Ninja Creami is a specialized kitchen appliance designed for making homemade frozen treats like ice cream, sorbet, and gelato. It is a compact and versatile machine that uses powerful blending and freezing technology to transform ingredients into creamy, frozen desserts in a matter of minutes.

The Ninja Creami ice cream maker typically consists of a base unit with a motor, a blending pitcher or bowl, and a freezing chamber. It operates by combining frozen ingredients, such as fruits or ice cream bases, with other flavorings or mix-ins to create smooth and creamy frozen treats. The blending pitcher or bowl sits atop the freezing chamber, which contains a cooling element that rapidly freezes the mixture while it is being blended.

The key feature of the Ninja Creami is its ability to create creamy and indulgent frozen desserts without the need for preservatives, artificial flavors, or excessive added sugars. This allows users to have full control over the ingredients, making it a popular choice for individuals with specific dietary preferences or restrictions, such as vegans or those following a gluten-free or dairy-free diet.

The Ninja Creami offers various speed and blending options, allowing users to customize the texture and consistency of their frozen treats. It also often comes with recipe ideas and inspiration to help users explore a wide range of flavors and combinations.

With the Ninja Creami, you can enjoy the freedom of making your own healthy and delicious frozen desserts right in your own kitchen, giving you the opportunity to experiment with flavors, control the sweetness level, and create treats that cater to your taste preferences. It’s a fantastic appliance for anyone who loves frozen desserts and wants to unleash their creativity in the kitchen.

INGREDIENTS YOU NEED FOR THIS HOMEMADE ICE CREAM

You will need the following ingredients listed below to make this sweet treat (the exact measurements, step-by-step instructions and full recipe are in the recipe card at the bottom of this post):

Fairlife skim milk – can use a protein shake and omit the protein powder if desired.
Unsweetened almond milk
Frozen strawberries – fresh strawberries work as well.
Sugar-free vanilla pudding mix
Cream cheese – can use vegan cream cheese if desired
Strawberry Cheesecake protein powder from PEScience
Graham wafers
Optional add ins – heavy cream, whole milk, pure maple syrup, other fresh fruit or frozen fruit, vanilla extract, etc.

HOW TO MAKE THE HEALTHY NINJA CREAMI RECIPE

Add all ingredients except graham wafers to the ninja creami pint container up to the max fill line and mix well with hand help frother.
Freeze container for 24 hours until frozen solid.
Remove frozen pint and install into your machine. It’s important that your pint has a level surface, otherwise it can damage the blade.
For the first spin, press lite ice cream button. Remove the outer bowl lid and make a small hole in the middle of the pint. Add 2-3 tbsp more almond milk to the center of the hole.
Add back to machine, and press respin button.
Check ice cream. The final product should be creamy and have a smooth texture. If your desired consistency isn’t reached you can add a bit more liquid and spin again using the re-spin button.
Once reached, make another small hole and add graham wafers. Spin once more on mix in setting and enjoy!

HOW DOES THE NINJA CREAMI DIFFER FROM A TRADITIONAL ICE CREAM MAKER OR REGULAR BLENDER?

The Ninja Creami combines the functions of a blender and an ice cream maker into one appliance. It has a freezing chamber that rapidly freezes the ingredients while they are being blended, resulting in creamy frozen treats.

Regular blenders may not have the freezing capability, while traditional ice cream makers typically require pre-freezing of the bowl or use of ice and salt.

DIFFERENT FLAVORS OF HEALTHY NINJA CREAMI RECIPES

Certainly! Here are some different variations for this healthy ninja creami recipe that you can try:

Berry Bliss: Add a handful of your favorite berries, such as strawberries, blueberries, or raspberries, to the base of your Ninja Creami. Blend until smooth for a refreshing and fruity vanilla ice cream experience.
Tropical Paradise: Blend frozen chunks of pineapple, mango, and banana for a tropical twist. You can also add a splash of coconut milk or coconut cream for added creaminess and flavor.
Nutty Delight: Incorporate a spoonful of your favorite nut butter, such as almond butter or peanut butter, into the Ninja Creami base. This will add richness and a creamy nutty flavor to your ice cream.
Mint Chocolate Chip: Add a few drops of peppermint extract or a handful of fresh mint leaves to the base, along with some dark chocolate chips. Blend until the mint is well incorporated, creating a refreshing and chocolaty treat.
Coffee Lover’s Dream: Dissolve instant coffee granules in a small amount of warm water, then add the coffee mixture to the Ninja Creami base. Blend until well combined for a creamy coffee-flavored ice cream.
Matcha Madness: Add a teaspoon of high-quality matcha powder to the base and blend until smooth. This variation will give your ice cream a vibrant green color and a subtle earthy flavor.
Homemade Chocolate Ice Cream: Mix in cocoa powder and a scoop of your preferred chocolate protein powder to boost the protein content of your Ninja Creami creation. Choose a high-quality protein powder that suits your dietary preferences and needs.
Chocolate Peanut Butter Swirl: Swirl in some melted peanut butter into the Ninja Creami base before freezing. The combination of chocolate and peanut butter creates a decadent and satisfying flavor combination.

CAN I USE A DIFFERENT TYPE OF MILK?

Absolutely! You can use any plant-based milk of your choice, such as soy milk, oat milk, or coconut milk.

CAN I USE FRESH STRAWBERRIES INSTEAD OF FROZEN?

Yes, you can use fresh strawberries instead of frozen in this healthy ninja creami recipe. However, using frozen strawberries will help create a thicker and creamier ice cream consistency.

If you choose to use fresh strawberries, you may need to add more ice or freeze the mixture for a longer time to achieve the desired texture.

CAN I MAKE NON-DAIRY OR VEGAN FROZEN DESSERTS WITH THE NINJA CREAMI?

Yes, the Ninja Creami is perfect for making non-dairy or vegan frozen desserts. You can use ingredients like coconut milk, almond milk, or other plant-based alternatives as a base for your creations.

There are also many recipes available specifically designed for non-dairy or vegan options.

WHY ARE MY NINJA CREAMI RECIPES TURNING OUT ICY?

If your ninja creami ice cream recipes are turning out icy there are two ingredients that will help resolve this.

The first is instant pudding mix or jello mix. Instant pudding mix contains ingredients like modified starches and gelatin, which act as thickeners. When added to the recipe, the pudding mix helps create a thicker consistency, reducing the formation of ice crystals and resulting in a smoother texture.

The second ingredient that can help is guar gum. Guar gum is a natural thickening and stabilizing agent derived from the guar bean. When added to Ninja Creami recipes, it helps increase viscosity and create a smooth and creamy texture. The thickening properties of guar gum help prevent the formation of large ice crystals, resulting in a more velvety consistency.

Other High Protein Desserts You May Like To Try!

Yield: 1 pint